Wanna Be Foodie

The pandemic hit and we were like well why not do more for breakfast! We use to do whatever to get out of the door to school and work. Whatever was easiest! Then we were all home and had the time to try and make new things so that's what we did. Here are some things we tried during our time at home......some were a hit....some were a miss....some we have made into our monthly rotation.  First up is Shirred Eggs.....when the hubby first mentioned these I had never heard of them or even had them, but I was willing to try. We actually made them this morning, They are very simple and have a great taste. You put the meat (ham, sausage, leftover ground meat, whatever) in the bottom of the (today we had ham steak in it). Then you top it with 2 eggs, salt, pepper, cheese and the most important ingredient of the whole dish....BUTTER!!!! Eat with a side of toast to soap up all the buttery goodness.  Another new one was Okonomiyaki! Can you say it??? This was delicious and I was a little worr

This month was a great reading book for me! I made it my goal this year to read or listen to more books. Audio books have become so much easier for me right now. I have 2 kiddos who keep me busy, but don't always need me to be hovering over them all the time....ya know like they did when they were little and needed me ALL THE TIME! I can listen to a book and still be with them and hear them.  This month I read a books in all different kinds of genres and I needed the change up! I am hoping to get some more this month too! Here's what February looked like!  First Up...."Invisible Girl" by Lisa Jewell   I started this book months ago, but I couldn't get into it. It was a slow start but as the story continued I got into it. This is my second Lisa Jewell book and I really like the way she writes. I read this on my Kindle, which could be why it took me longer to get through. I only have small windows to read an ebook or an actual book. If you like mystery this is your